Food retailers face many challenges today, from maintaining item lists to selecting the right products. The most common lost sales opportunity is products becoming out-of-stock, averaging at 8% industry wide and peaking to 16% during important product promotion periods. Our solutions provide up-to-date technology, which any company, large or small, can use to increase its efficiency, minimize costs and maintain customer loyalty.
- Integration to Scales – Real time communication between scales and back office; change something in the back office and the changes are pushed out to the scales in the stores.
- Manufacturing Capability – for the meat department, bakery, etc. Communicates with scales to automatically relieve raw material inventory, create finished good based weight and print label with correct pricing, description and anything else you require.